Cheesecake!
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can i get the recipe- this picture is making kacy drool…
Comment by kim — 1/5/2004 @ 5:18 am
Sure Kim… here ya go: http://www.oceanspray.com/recipes/recipes/desserts/cranberrypumpkincheesecake.asp
The only thing I did different is use real pumpkin instead of the canned stuff. You can’t find the real stuff now, though, but try using butternut squash. (Cube it up, put in glass dish, add a 1/2 inch of water or so, cover with cling wrap, and microwave until fork-tender. Drain and mash. Cool before using.) I recently fiscovered that what’s in the cans isn’t really pumpkin at all… they also contain butternut squash.
Comment by eric — 1/10/2004 @ 9:13 am
I know that Ocean Spray are trying to put cranberries in every other food imaginable, but pumpkin and cranberries sounds like a very odd combination to me.
How well does that combo work out? It sounds like a dessert version of Chinese Sweet & Sour!
Comment by Mark — 11/26/2006 @ 5:50 pm