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	<title>Comments on: Green Zebra tomatoes</title>
	<link>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/</link>
	<description>Links, thoughts, and what-not from Athens, GA</description>
	<pubDate>Mon, 21 May 2012 13:34:05 +0000</pubDate>
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	<item>
		<title>by: Matt</title>
		<link>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1258</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1258</guid>
					<description>Do you have a photo of this tomato?  Well, do ya?</description>
		<content:encoded><![CDATA[<p>Do you have a photo of this tomato?  Well, do ya?
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: butthead</title>
		<link>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1259</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1259</guid>
					<description>i had a taste of this tomato in wausau, wisconsin in the summer of 2002 and have not seen nor heard of them again. it was the BEST tasting tomato i have ever had!!!</description>
		<content:encoded><![CDATA[<p>i had a taste of this tomato in wausau, wisconsin in the summer of 2002 and have not seen nor heard of them again. it was the BEST tasting tomato i have ever had!!!
</p>
]]></content:encoded>
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	<item>
		<title>by: Michael L Howson</title>
		<link>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1260</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1260</guid>
					<description>My first experience with the Green Zebra tomato was in summer 2003. At least for me, this tomato is indespensable in making salsa.</description>
		<content:encoded><![CDATA[<p>My first experience with the Green Zebra tomato was in summer 2003. At least for me, this tomato is indespensable in making salsa.
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Michael L Howson</title>
		<link>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1261</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1261</guid>
					<description>My first experience with the Green Zebra tomato was in summer 2003. At least for me, this tomato is indespensable in making salsa.</description>
		<content:encoded><![CDATA[<p>My first experience with the Green Zebra tomato was in summer 2003. At least for me, this tomato is indespensable in making salsa.
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Michael L Howson</title>
		<link>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1262</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1262</guid>
					<description>My first experience with the Green Zebra tomato was in summer 2003. At least for me, this tomato is indespensable in making salsa.</description>
		<content:encoded><![CDATA[<p>My first experience with the Green Zebra tomato was in summer 2003. At least for me, this tomato is indespensable in making salsa.
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Michael L Howson</title>
		<link>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1263</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.ericwagoner.com/weblog/archives/2002/08/30/green-zebra-tomatoes/#comment-1263</guid>
					<description>My first experience with the Green Zebra tomato was in summer 2003. At least for me, this tomato is indespensable in making salsa.
</description>
		<content:encoded><![CDATA[<p>My first experience with the Green Zebra tomato was in summer 2003. At least for me, this tomato is indespensable in making salsa.
</p>
]]></content:encoded>
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