The USDA regulates the size

Filed under:General — eric @ 2:11 am

The USDA regulates the size of holes in swiss cheese. The current minimum hole size is too large — high speed slicing machines have problems with the cheese, so the USDA is considering making the minimum cheese hole size smaller. They’re taking your comments through the end of the day. The article tries its best to make it sound like this isn’t just a frivolous government program, but I didn’t buy it.

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